Station kitchen live: Village pub, Nepalese kitchen, takeaway and delivery

Nepalese kitchen

A warm way into Nepalese food inside a village pub.

Why people remember the food

The Nepalese kitchen gives this traditional pub a stronger point of difference.

The Bell keeps the feel of a proper local pub, then adds a Nepalese kitchen that gives the menu more warmth, more character, and more reason to come back for a second visit.

3 section highlights
01
Led by Nepalese warmth
The Lapen Inns approach pairs community pubs with Nepalese dining, menu guidance, and dishes that earn their place on a pub table.
02
Designed to sit comfortably inside a pub visit
You do not need to choose between a pub meal and something more distinctive. Here, the Nepalese side of the menu sits naturally alongside the wider pub offer.
03
Memorable from the first order
Momo, curries, and grilled dishes give people a clear reason to remember the meal, even if they first came in for drinks, Sunday food, or a fixture night.

Where to begin

If you are new to the kitchen, start with the dishes that are easiest to share and easiest to talk about.

The menu does not ask you to arrive with specialist knowledge. It simply gives you a few strong starting points, then lets the rest of the meal open up from there.

3 section highlights
01
Start with momo
Momo is the most natural first step if you want to try the Nepalese side of the menu. It is straightforward, sociable, and easy to order for the table.
02
Move on to curries and grilled dishes
Once the table is settled, the kitchen opens out into richer dishes that bring more depth and more flavour than a standard pub food line-up on its own, without losing the easy pub-first feel.
03
Order across the whole menu
One of the strengths of The Bell is that you can mix pub favourites and Nepalese dishes in the same meal without the evening feeling split in two.

Book ahead

Book now if the kitchen sounds like your kind of table.

You can always look at the menu afterwards, but the best start is getting the table sorted first.

Busier evenings and Sundays are easiest to plan when you book ahead. Need to check timing, group size, or food details first? Give the pub a ring.

Kitchen FAQs

A few quick answers before you try the kitchen.

If you are curious but not sure where to begin, these are the questions that usually help most.

No. The kitchen is designed to be approachable, and the menu makes it simple to start with dishes like momo before moving further into the house favourites.

Next step

Start with the signature dish, then explore the rest of the menu.

Momo is often the easiest introduction. From there, the full menu gives you the best view of how the Nepalese kitchen and the pub classics work together.